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Sweetpotato Balls

Recipe

Servings 24
Calories 228 kcal

Ingredients
  

  • 1 24- ounce almond bark vanilla flavor
  • 1 package (10-ounce) sweetened coconut flakes
  • 1 cup chopped nuts
  • 1 cup mashed sweetpotatoes
  • 1½ cups graham cracker crumbs

Instructions
 

  • Melt almond bark in a double boiler.
  • Add coconut, nuts, sweetpotatoes and graham crackers; mix well.
  • Butter hands and roll mixture into balls. Roll in chopped nuts if desired.
  • Refrigerate until cool.

Notes

Nutrition Facts
Sweetpotato Balls
Serving Size
 
1
Amount per Serving
Calories
228
% Daily Value*
Fat
 
12
g
18
%
Saturated Fat
 
9
g
56
%
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
1
g
Sodium
 
46
mg
2
%
Potassium
 
50
mg
1
%
Carbohydrates
 
27
g
9
%
Fiber
 
1
g
4
%
Sugar
 
23
g
26
%
Protein
 
1
g
2
%
Vitamin A
 
787
IU
16
%
Vitamin C
 
1
mg
1
%
Calcium
 
11
mg
1
%
Iron
 
1
mg
6
%
Net Carbohydrates
 
26
g
* Percent Daily Values are based on a 2000 calorie diet.
 

Nutrition

Serving: 1Calories: 228kcalCarbohydrates: 27gProtein: 1gFat: 12gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 1gSodium: 46mgPotassium: 50mgFiber: 1gSugar: 23gVitamin A: 787IUVitamin C: 1mgCalcium: 11mgIron: 1mgNet Carbohydrates: 26g