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Sweetpotato Cheese Straws

Winner in 2011 Sweet n’ Healthy Blogger Recipe Contest, Eden Eats Everything

Recipe

Servings 10
Calories 89 kcal

Ingredients
  

  • ¾ cup all-purpose flour
  • ¾ cup mashed sweetpotato
  • ½ cup parmesan cheese
  • ½ cup cheddar cheese
  • 2 tablespoons butter at room temperature
  • ½ teaspoon salt
  • 2 tablespoons whole milk

Instructions
 

  • Preheat oven to 350°F.
  • In large mixing bowl, combine flour, sweetpotato, parmesan, cheddar, butter and salt. Mix with beater until mixture becomes sandy. Add milk and knead into a ball.
  • On floured surface, roll dough into a ¼-inch thick rectangle. Cut into ¼-inch wide strips. Gently transfer strips to a parchment paper lined cookie sheet.
  • Bake until ends are slightly brown, about 12 to 15 minutes. Remove from oven; cool.

Notes

Nutrition Facts
Sweetpotato Cheese Straws
Serving Size
 
1
Amount per Serving
Calories
89
% Daily Value*
Fat
 
3
g
5
%
Saturated Fat
 
2
g
13
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
1
g
Cholesterol
 
10
mg
3
%
Sodium
 
242
mg
11
%
Potassium
 
62
mg
2
%
Carbohydrates
 
10
g
3
%
Fiber
 
1
g
4
%
Sugar
 
1
g
1
%
Protein
 
5
g
10
%
Vitamin A
 
1521
IU
30
%
Vitamin C
 
1
mg
1
%
Calcium
 
111
mg
11
%
Iron
 
1
mg
6
%
Net Carbohydrates
 
9
g
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition

Serving: 1Calories: 89kcalCarbohydrates: 10gProtein: 5gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 242mgPotassium: 62mgFiber: 1gSugar: 1gVitamin A: 1521IUVitamin C: 1mgCalcium: 111mgIron: 1mgNet Carbohydrates: 9g