Industry

Number One Sweetpotato Producing State

In 1971, just ten years after the formation of the Commission, North Carolina earned the rank of No.1 sweetpotato producing state in the U.S. and has remained there since. Its hot, moist climate and rich, fertile soil are ideal for cultivating sweetpotatoes, averaging at nearly 60% of the U.S. supply. According to the USDA, North Carolina harvested nearly 95,000 acres of sweetpotatoes in 2016, nearly 30,000 more acres than California, Louisiana and Mississippi combined – also top producing states. The graphic shows the top sweetpotato producing North Carolina counties, with Sampson, Johnston, Wilson and Nash accounting for about half of the state’s supply.

For more detailed industry information, contact our office at [email protected]

The North Carolina SweetPotato Commission deliberately spells sweetpotato  as one word unless directly quoting a source where it is spelled as two words  i.e., sweet potato).  The one-word spelling was officially adopted by the National Sweetpotato Collaborators in 1989.  Sweetpotato (Ipomoea batatas) must not be confused in the minds of shippers, distributors, warehouse workers, and above all consumers with the equally unique and distinctive potato (Solanum tuberosum) or the yam (Dioscorea sp.) which are also grown and marketed commercially in the United States. Please join us in using the scientific one-word spelling of our state vegetable, the North Carolina Sweetpotato!
For further information please visit these two globally trusted entities!
National Sweetpotato Collaborators   The International Potato Center (CIP)

Help Us Correct the Spelling of the Sweetpotato – It’s ONE Word!

Did you know that sweetpotato is one word? We’d love your help in teaching the rest of the world (and those super smart dictionary authors) to use the correct spelling and update the dictionary entries. This is not a marketing ploy or us just being cool. It’s science!

Help us create change by adopting the CORRECT spelling of sweetpotato: it is a noun and not an adjective. That means sweet is not a descriptor, but part of the actual nomenclature. This is different than a potato which uses adjectives like white, red or russet to describe an entirely different vegetable.

Go to change.org and sign the petition!

 

Industry Certifications

Plant Production Compliance Agreements

Compliance agreements are for the allowance of out-of-state shipments and are distributed and managed through the North Carolina Department of Agriculture. If you need a compliance agreement or have questions related to compliance please contact the Plant Pest Specialist who covers the region in which you live/farm.

What is GAP?

Good Agricultural Practices (GAP) and Good Handling Practices (GHP) are voluntary audits that verify fruits and vegetables are produced, packed, handled, and stored as safely as possible to minimize risks of microbial food safety hazards

Why should I GAP Certify? 

NC Fresh Produce Safety: Third-Party Auditors

Food safety should be an important issue for sweetpotato producers and taken seriously. Foodborne illnesses and deaths have been highly publicized over recent years.  The loss of consumer confidence over contaminated outbreaks has serious effects on the entire produce industry. Almost without exception, the price of the affected crop drops following an outbreak, resulting in significant economic loss.  The GAP program is a good way for growers to maintain consumer trust as well as prevent contamination.

USDA Auditing Information

NCDA Cooperative Grading Service

NCDA GAP Cost Share Program

What is Global GAP Certification?

G.A.P. stands for Good Agricultural Practice – and GLOBALG.A.P. is the worldwide standard that assures it.

Globally connecting farmers and brand owners in the production and marketing of safe food to provide reassurance for consumers. We lay the foundation for the protection of scarce resources by the implementation of Good Agricultural Practices with a promise for a sustainable future.

If you are planning to ship internationally, or if your packer ships internationally, you should plan on becoming Global G.A.P. certified.

 

GRASP Certification – Global G.A.P Risk Assessment on Social Practice

The GLOBALG.A.P. Risk Assessment on Social Practice (GRASP) is an add-on for the evaluation of workers’ well-being at farm level. It covers four major social responsibility topics: workers’ voice, human and labor rights information, human and labor rights indicators, and child and young workers’ protection.

Responsible farming practices aren’t just about products – they’re also about people. The GLOBALG.A.P. Risk Assessment on Social Practice (GRASP) is in addition  to Integrated Farm Assurance (IFA) for the evaluation of workers’ well-being at farm level. Farms that are GRASP certified have spent the time to certify that they are attentive  to workers’ health and safety, and covering topics such as labor and human rights, representation of workers, and the protection of children and young workers, GRASP is a demonstration of  their responsible social practices.

 

What is Organic Certification?

Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods. The organic standards describe the specific requirements that must be verified by a USDA-accredited certifying agent before products can be labeled USDA organic.

USDA Organic Standards

 

PRIMUSGFS Audit Certification

PrimusGFS is a Global Food Safety Initiative (GFSI) recognized audit Certification Program, with certification in 22 countries. Endorsed by more than 7,326 organizations, PrimusGFS provides total produce supply chain coverage.

Applicable for all production areas and is the assessment of an operation’s Food Safety Management System (FSMS). The FSMS is a set of interrelated systems that when used in combination ensure that food is safe for human consumption. It incorporates, GAPs, GMPs/PRPs, GHPs, HACCP and other practices such as regulatory requirements and communication to ensure food safety is maintained.

SMETA – Sedex Members Ethical Trade Audit

SMETA is an audit, which helps you to understand standards of labor, health and safety, environmental performance, and ethics within your own operations or at a supplier site. Businesses use SMETA to understand and make improvements to working conditions and environmental performance in their business and supply chain.

 

SQF Certification

The goal of SQF Certification is to deliver consistent, globally recognized food safety and quality certification programs based on sound scientific principles, applied across all industry sectors, and valued by all stakeholders.

 

How do I become certified?

USDA – Becoming organic certified

NC Department of Agriculture & Consumer Services – Organic Cost Share Program

NC Fresh Produce Safety: Third-Party Auditors

PrimusGFS

SQF Standard Training

SMETA – Sedex Members Ethical Trade Audit

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Associate Members

3 Star Produce

8548 Healthy Plains Church Road, sims nc 27880 | Website

Contact
Thomas Webb Partner/Business Development
Phone
252-230-4503
Products:
More Information
3 Star Produce is a year- around grower/paker/shipper, specialized in Covington and Murasaki sweetpotaotes. We also offer Veg Programs such as: Napa Cabbage, Flat Cabbage, Bok Choy, Kabocha Squash and asian vegetables.
Associate Members

Arcola Hardwood Company

2316 NC Hwy 43, Warrenton, NC 27589

Contact
Gary Harris
Phone
252-257-4923 fax: 252-257-2655
Products: sweetpotato and produce boxes and bins
More Information
20 bushel & 40 bushel produce boxes; hardwood lumber and box repair parts all to meet your needs.
Associate Members

Aspen Global Enterprises, Inc.

251 Somerville Rd., #7022 Bedminster, NJ 07921 | Website

Contact
Michael Zieger, Founder/ John King, CEO/ Leslie Nist, VP of Sales and Marketing
Phone
908-234-1205
Products: 3/8 SC, 1/2" CC, 5/16"SC ,3/16 "x 3/8 Slim Cut, 5/16"x 3/8" Thin Cut, 1/4" x 1/2" SC, Shoestring, Diced Skin-Off: 3/8", 1/2"x1/2"x5/8, 3/4", 3/4"x 3/4" x 1/2", Diced Skin-On: 1/2" x 1/2" x 5/8", 3/4". 3/4"x 3/4"x1/2"
More Information
IQF Organic, and Non- GMO Sweet Potato Products: Private Brand, Aspen Brand for Retail, Food Service and Industrial Globally. Co- Packer. New Product Innovation. Ingredient supplier to pet food manufacturers.
Associate Members

B & B Produce

2778 NC 50 South, Benson, NC 27504 | Website

Contact
Stephanie Williams - President | Timmy McLamb - Vice President |
Phone
Office: 919-894-2527 Fax: 919-894-2127
Products: North Carolina grown sweetpotatoes

Varieties

Covington, Murasaki

Brands

Sun Beauty, Micro-Sweet
More Information
B & B produce of Benson is a locally family-owned grower, packer, and shipper of fresh N.C. sweetpotatoes serving wholesale, retail, food service and processing markets. We are USDA Harmonized GAP, Global GAP, and GRASP certified.
Associate Members

Barfoots of Botley, LTD

Sefter Farm, Pagham, West Sussex PO21 3PX UK | Website

Contact
Ketan Dave, Head of Buying
Phone
Office: 01243 268811 Ketan Mobile: +44 (0) 7901 006458
Products: Sweetpotato, sweet corn, asparagus, squash, chilli, zucchini, fresh prepared foods, peas, beans, broccoli

Brands

Grown with Love
More Information
Our story began in 1976, when Peter Barfoot, a fifth-generation farmer, started growing a single crop in the unique micro-climate of the Hampshire Basin in the south of England. Today, Barfoots looks very different. We are still a family-owned business but now we grow, process, and pack a range of semi-exotic vegetables at farms and facilities around the world.
Growers

C.V. Pilson Farm

108 C.V.P Lane, Cameron, NC 28326 | Website

Contact
Cliff or Chester Pilson
Phone
Cliff 910-783-4462 Chester 910-245-4285
Products: NC Sweetpotatoes, strawberries and produce

Varieties

Covington, Bonita (White Sweetpotatoes) and Beauregard

Brands

Home of C.V.’s Choice Sweetpotatoes
More Information
We are a fifth-generation family owned and operated grower/packer/shipper of North Carolina Sweetpotatoes. We are USDA GAP Certified. We specialize in providing top quality sweetpotatoes to restaurants, retailers, wholesale and to our local community.
Associate Members

Cardinal Foods, LLC

201 Progress Drive Ext. Burgaw NC 28425 | Website

Contact
Corey Barnhill, CEO | William Domville, Sales
Phone
910-259-9407
Products:
More Information
Frozen Sweetpotato Prooducts (sweetpotato Fries & Dice)
Associate Members

Carolina Eastern-Benson, Inc.

8858 NC 96 South | Website

Contact
William Johnson
Phone
Office 919-894-2922 | Mobile 919-669-3617 | Fax 919-894-1031
Products: Fertilizer, chemicals and seed

Brands

visible, eraser 4-E, wetcit & prev-am
More Information
Retailers of Ag chemicals, seeds, fertilizer, and custom fertilizer blends and application.
Growers

CEG Farms, LLC

997 Matthews Mill Pond Rd.

Contact
Clay Gardner
Phone
O: 919-639-4027
Products: